I'm always a little surprised when I realize that another month has slipped by and we're sailing into a new season. Summer was very dry this year. Central New York has areas that have been deemed drought zones, including My Happy Acres. We've been fortunate that our well hasn't gone dry but we also make an effort to conserve water whenever possible.
The garden was not planted as heavily as last year. We have lots of plum tomatoes. Unlike last year, the poblano peppers are doing really well. We have enough to enjoy fresh yet enough to freeze and enjoy this winter. When you want to add a flavorful, yet sometimes spicy kick to you meal, substitute the bland green bell pepper with a poblano. It's a real flavor treat! (for recipes, check this out.)
Of course, it wouldn't be Summer without fresh green beans and fresh three bean salad. One of our favorite parts of Summer are all the cool summer salads. Such a shame to see the season come to an end. Our dog is also very fond of fresh green beans so I have to be watchful when the bucket is being brought in from the garden. He gets a few, but only when I give them to him.
The apples are almost ready for harvest. The Galas should be ready in the next day or two and promise to be extra sweet this year. Gala apples are one of the choice apples for making traditional apple crisps and sweet apple pies. They retain their shape, yielding a sweet, lovely flavor to your baked goods. If you have a favorite apple, get your reservation in soon before they're sold out!
