Thursday, February 12, 2015

The wonderful world of Chickens: we have eggs

Not long ago I listened to someone say that as much as she would love to raise chickens for the fresh eggs, chickens don't lay in the winter so...Guess our girls didn't read that book.  We have eggs.  Lots of eggs.
Every morning we fill our Easter baskets full of lovely colored eggs.  Nothing beats a farm, fresh egg for baking or just eating straight.  Cakes and cookies are lighter and fluffier when fresh eggs are used.  And don't forget about taste!  Nothing beats the flavor of an egg produced by cage free, pastured hens.

To read more about how healthy those nice fresh eggs are, <read here>.

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